Nearly all soy and corn exporters plant genetically modified seeds. Why, so far, is there a dearth of GM wheat? – Genetic Literacy Project

Nearly all corn and soybean acres in the world’s largest exporting countries are seeded with genetically modified varieties, but that is not the case for wheat, a crop grown primarily for human food.
— Read on geneticliteracyproject.org/2023/03/09/nearly-all-soy-and-corn-exporters-plant-genetically-modified-seeds-why-so-far-is-there-a-dearth-of-gm-wheat/